Monday – Sunday
18:00 – 22:00

Enjoy fresh and creative flavors in our unique dishes. Our à la carte menu is available from 6 p.m. and is based on seasonal, mainly local, sustainable ingredients. All this is paired with elegant service in a relaxed fine dining experience.

MUSHROOM CONSOMMÉ (Vegan) chanterelle, parsley	4.750.-
„OUR GARDEN” DOWNTOWN SIGNATURE (Vegan) cauliflower, peanut, micro herbs	5.250.-
“FREE YOUR MIND V05” PAINTING BY ZSOMBOR BARAKONYI foie gras, rhubarb, malt brioche	8.750.-
„EDIBLE ART” scallops, celeriac, apple, caviar	9.250.-

MAINS

CARROT (Vegan) smoked lentils, black garlic, colour carrots	7.250.-
SALMON tomato, zucchini, butter sauce	10.750.-
DUCK BREAST dödölle, duck jus, onion	10.750.-
VENISON LOIN / KAGOSHIMA A5+ WAGYU STEAK spinach, garden vegetables, potato, jus	14.750.- / 37.750.-

DESSERTS

GRAPE (Vegan) chestnut, stum	3.950.-
„CONCRETE JUNGLE” plum, corn, tarragon	3.950.-
RICOTTA sage, truffle	3.950.-
CHEESE SELECTION apple-pear chutney, crispy potato bread	6.500.-

The above price includes VAT. A 15% service charge will be added to the final bill.

Certain food items may contain common allergens. In case of any food intolerance, please refer to a member of our team.